Breakfast — Served daily from 10am till 1pm
Breakfast
$14
Eggs on Ciabatta
Two eggs any style, served on toasted ciabatta.
$14
$25
French Toast
Cinnamon & vanilla infused French toast, streaky bacon, fruit compote & maple syrup.
$25
$24
Eggs Benedict
Poached eggs & creamy hollandaise sauce, served on a toasted English muffin, with your choice of:
$24
Mushroom & Spinach
Bacon +$1
Salmon & Spinach + $2
$15
Bacon & Egg Butty
Streaky bacon, fried egg & tomato relish, served in a brioche bun.
$15
$29
Trout Breakfast
Two eggs any style, Woodlands sausage, streaky bacon, hash browns, baked beans, grilled tomato & button mushrooms, served with toasted ciabatta.
$29
$27
Trout Veggie Breakfast
Two eggs any style, haloumi, hash browns, baked beans, grilled tomato, Portobello mushrooms, spinach and pesto polenta served with toasted ciabatta.
$27
Lunch — Served daily from 12pm till 3pm
Lunch
$25
Chicken Burger
Crumbed chicken tenders, tomato, onion, lettuce and home-made sriracha mayo served in a brioche bun, with sie of chunky fries.
$25
$25
Beef Burger
Home-made beef patty, tasty cheese, gherkins, lettuce, tomato and home-maed aioli, served in a brioche bun, with side of chunky fries.
$25
$27
Fish Burger
Panko crumbed fillet, tasty cheese, lettuce, tomato and home-made tartare sauce, served in a brioche bun with side of chunky fries.
$27
$25
Pulled pork Burger
monteiths cider braised pork, home-made slaw and siracha mayo on a brioche bun with side of chunky fries.
$25
$25
Veggie Burger
Homemade chickpea & quinoa patty, tomato, lettuce. tzatziki, in a brioche bun with a side of chunky fries.
$25
$25
Steak Open Sandwich
Rare seared sirloin slices, caramelized onion, fried egg, lettuce, tomato and home-made aioli, served on toasted ciabatta with side of chunky fries.
$25
$28
Roast Vegetable Salad
Harissa roasted seasonal vegetables, crispy polenta, basil pesto, mixed leaves, caramelized walnuts and balsamic glaze.Add Haloumi or prawns 7/8
$28
$25
Bangers & Mash
Woodland's gourmet sausages, potato mash, caramelized onions, carrot and bacon gravy.
$25
$38
New Zealand Blue Cod
Beer battered fish, served with home-made tartare sauce, lemon wedge and salad.
$38
Entree — Served daily from 5pm
Entrees
$16
Pesto Polenta Chips
Home-made pesto polenta chips with parmesan, tomato relish & aioli.
$16
$16
Croquette Bites
Homemade potato blend served with tomato relish & aioli
$16
$15
Garlic Loaf
Oven baked cheesy garlic loaf.
$15
$17
Spicy Chicken Wings
Cajun rubbed chicken wings tossedin mild sriracha and served with home-made blue cheese sauce.
$17
$18
Calamari
Lemon pepper calamari served with aioli & greens.
$18
$18
New Zealand Fish Goujons
Beer battered served with house made tartare sauce, lemon and greens.
$18
$19
Prawns
Pan fried garlic prawns, spinach & cherry tomatoes served with jasmine rice.
$19
$21
Pan Seared Scallops
Pan seared scallops with crispy bacon, sweetcorn puree, balsamic glaze and lemon wedge.
$21
Dinner — Served daily from 5pm
Dinner
$44
Beef Steak
Eye Fillet cooked to your liking served withseasonal vegetables and your choice of fries, mash or potato gratin along with either mushroom sauce, red wine jus, or garlic butter.
$44
$45
Lamb Backstrap
Pepper crusted lamb backstrap with potato gratin, minted pea puree, baby vegetables and red wine jus.
$45
$38
BBQ Pork Ribs
Slow cooked BBQ pork ribs served with home-made slaw and seasoned wedges.
$38
$38
New Zealand Fish & Chips
Beer battered fillet with chunky fries, salad, house made tartare sauce and lemon wedge.
$38
$35
Beef Cheeks Gnocchi
Braised beef cheeks on homemade gnocchi served with tomatoes, spinach and shaved parmesan.
$35
$33
Honey Roasted Pumpkin Gnocchi
Home-made gnocchi served with honey roasted pumpkin, creamy blue cheese and parmesan sauce, spinach, shallots and garnished with hazelnuts.
$33
$35
Pan Fried Salmon
Locally sourced Salmon fillet, served with prawns, creamy leek and steamed broccoli.
$35
$35
Open Fish Pie
Blue cod, salmon and prawns cooked in a creamy veloute sauce, served with potato mash, roasted tomatoes and puff pastry top.
$35
$28
Roast Vegetable Salad
Harissa roasted seasonal vegetables with crispy polenta, basil pesto, mixed leaves, caramelized walnuts and balsamic glaze. Add Haloumi and prawns 7/8.
$28
SIDES
$13
Seasonal Vegetables
$13
$13
Curly Fries
$13
$11
Chunky Fries
$11
$8
Potato Mash
$8
$8
Side Salad
$8
Kids Menu — Served all day
Crispy Chicken Tenders
Fish & Chips
Mini Hot Dogs (on a stick)
All kids meals are served with chunky fries, salad & tomato sauce.
Free Ice cream sundae included!!
$15